Coffee is a drink greatly appreciated by Brazilians, so it's always good to learn new recipes on how to prepare it. Therefore, to help you how to make a very tasty and super tasty traditional coffee, we will present you with a simple but infallible tip! So check it out now how to enhance the flavor of your coffee traditional.
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This recipe is very simple and you will only need 2 ingredients to enhance the flavor of your coffee. Also, the cool thing is that you don't have to do the process every time you want to have a cup of coffee. In this sense, with this infallible tip, you will have a special drink using the tip only once. Interested? Keep reading and check it out!
Enhancing the flavor of your coffee
There are many recipes on how to enhance a traditional coffee, but generally they are based on techniques that need to be repeated with each preparation. However, this tip will save you this work. And for that you will only need salt and cinnamon.
The process is quite simple. When opening a 500 gram package of coffee and placing it in the pot, add a pinch of salt and a teaspoon of ground cinnamon. Soon after, mix, seal the pot well and store in a suitable place. So, every time you make a cup of coffee, it will have a more than special flavor.
Why use salt and cinnamon powder?
There are several reasons why salt and ground cinnamon are added to traditional coffee recipes. Well, the function of salt is to reduce the bitter taste of coffee, making it have a softer tone.
Cinnamon, in turn, has several properties that are good for our organism and when added to coffee, it enhances the flavor. In addition to preventing diabetes and giving an extra boost to the immune system.
