The barbecue is one of the items that fits perfectly with summer gatherings in the backyard. Maybe it's hamburgers by the pool, hot dogs and steaks by the lake or even fruits Caramelized grills to top off an evening on the patio. Even if everyone agrees that the food grilled is delicious, the dispute over which style of grilling is safer can become a contentious issue.
Therefore, find out if it is true or myth that the gas grill is more dangerous than the others.
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What is the safest grill to use?
Is charcoal the best method for grilling the right piece of meat, or should you rely on a gas grill? This is a very common doubt among barbecue lovers. When it comes to this discussion, one element to look at is the safety of the type of grille in question. So see which type of grill is the safest.
Myth or truth: Gas barbecue is the most dangerous
In general, we can say that yes, it is true that the gas barbecue is the most dangerous. Unfortunately, according to the US National Fire Prevention Association, 84% of grills involved in fires were fueled by gas rather than charcoal, wood or another solid source.
According to the Association, this is mainly due to poor use and maintenance of this type of device. Thus, most accidents involving the gas grill occurred due to leaks, dirty equipment, broken or close to easily flammable objects.
How to stay safe using gas grill?
Whether or not this changes your opinion of the best way to grill, there are plenty of ways to stay safe while enjoying a classic barbecue. The key to grilling is the gas itself, which is usually propane because it's cheap to refill or replace and it provides excellent heat.
If you are using a propane cylinder, make sure it is turned off when the grill is not in use. Also, always maintain the equipment to ensure that it is free of rust, that all knobs and valves are correct, and that the gas lines are operating correctly.