Increasingly the Artificial intelligence (AI) has been contributing to the technological growth of humanity. Sometimes, it can help with unusual or unexpected tasks, like making whiskey!
The drink is made from grains such as barley, corn, rye or wheat. In this sense, the whiskey It is recognized for its robust and complex flavor, which can vary depending on the region of production and the aging process.
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There are numerous varieties of the drink, this includes, for example, Scotch, Irish, bourbon and rye whiskey. Aging in wooden barrels contributes to the flavor and color of the liquid.
It is often enjoyed neat, on the rocks, or as an ingredient in classic cocktails. As a result, it is a drink appreciated all over the world and has a rich history and tradition.
Therefore, the Mackmyra distillery, from Sweden, teamed up with ThoughtWorks to produce the first whiskey made with the help of AI. This is, therefore, Mackmyra Intelligens.
What is Mackmyra Intelligens like?
Angela D’Orazio, distillation expert at Mackmyra, clarifies that AI is considered an integral component of our digital advancement.
In this sense, she also highlights that it is truly exciting to allow such technology to improve the ability to create a high quality whiskey.
Whiskeys are distinguished not only by their ingredients, but also by the wooden barrels in which they age. These casks play a crucial role in shaping the unique flavor of each type of spirit.
Maturation, which occurs over at least three years, is the stage in which the initial clear liquid, called new make, develops its characteristic aroma, flavor and color, resulting in an enriched and distinctive.
Over time, whiskeys absorb the colors, aromas and flavors of the storage barrels, equally incorporating the nuances of previous contents, such as bourbon, sherry, wine or different types of distillates.
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This interaction enables the production of a wide range of whiskeys distinct. In this context, ThoughtWorks employed a wide variety of data, including old recipes and tasting notes.
Plus, there are expert reviews, customer feedback, and in-depth information about barrels, covering internal classifications, types, filling stages, volumes and contents alcoholics.
The purpose was to train an AI model to understand the essence of the whiskey produced by Mackmyra. Subsequently, the company designed a structure that enabled innovation in this field.
This gave rise to new whiskeys that, although unique, preserved the excellence of flavor and the brand's identity.
The method not only accelerated the process compared to the manual approach, but also, thanks to the algorithm's ability to analyze and processing a large amount of information, it was possible to discover innovative combinations that would otherwise not even be possible. considered.
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