Carolina Godinho is the author of the @lanchinhos profile and will give tips for healthy and fun snacks.
Today I give you the recipe for Waffle with some tips for preparation. This recipe is for the Waffle, but if you don't have it, don't worry, you can do it in other ways. It can be prepared in a silicone form suitable for Waffle, in the oven (200 °C) or in the air fryer. It can also be made in a frying pan or sandwich maker.
Another tip is: as soon as the Waffle get ready, let it cool on the stove grates. That way it stays crispier. To send in the lunch box, always wait for it to cool before closing the container. It will lose its crunchiness, but it still tastes delicious. It can be eaten plain, with jelly, honey or any other accompaniment of your choice.
Read too:Oat Bread Recipe & Combinations
Receipt of Waffle
(Recommended age: from 2 years old, because it contains sugar)
*To download the recipe in PDF, Click here.
Ingredients
1 egg
3/4 cup of wheat flour
150 ml of milk
1 tablespoon of fresh sugar
2 tablespoons of oil
1/2 tablespoon of yeast
3 drops of vanilla essence
Do not stop now... There's more after the advertising ;)
Preparation mode
Blend everything in a blender and place it in the mold or machine. Waffle.
Comments
200 ml measuring cup
If you don't have the machine, you can use the silicone form for Waffle (roasting in the oven at 200 °C), the skillet or the sandwich maker.
The recipe is from @blogdriviaro.
Revenue evaluated by @nutritious thing 
combinations
Option 1
Waffle
Honey
Kiwi
Milk
Option 2
Waffle
Honey
Quail eggs
standard mine cheese
Apple
Water
See too: Third weekly menu suggestion for the school lunch box
Option 3
Waffle
Homemade strawberry and honey jam
Banana
Mint tea
Option 4
Waffle
Homemade honey and peanut cream
Grilled plantain and cinnamon
Hot tea (chamomile / lemongrass)
Also access: How to assemble the school lunch box with love
Option 5
Waffle
Honey
Homemade natural yoghurt mixed with banana
Tangerine
By Carolina Godinho
Carolina Godinho has a degree in Administration and worked in the area for 15 years, until motherhood came into her life. In 2015, she created the profile @snacks in order to record all the healthy snacks she prepares daily for her children, Kenji and Koji.
She is also responsible for the Snacks store, where the items used to make up all the children's lunchboxes are found.
