There's nothing that tastes more like childhood than chocolate. Going to grandma's house and smelling the cake being made from afar was too good! This chocolate mug cake recipe will give you a little bit of that feeling with a super simple and quick way to prepare.
See too: Healthy oatmeal cake recipe: see how to make it
see more
Is it better to eat boiled eggs for lunch or dinner? Find out here
With me-no-one-can: Meet the plant capable of warding off evil eyes
A chocolate cake always has a special place on the table.
Who doesn't love a chocolate cake? This recipe will transport you back to your childhood and will leave your kitchen smelling so delicious that you will want to repeat the recipe as often as possible.
A chocolate cake always has a special place, in addition to combining with several things. In that sense, it's great for a snack, it can be eaten as a dessert and even as part of a breakfast or dinner! Plus, it's so easy and quick to make that you can even eat it right away if you're a fan of a warm cake!
Step by step for a delicious chocolate mug cake
This mug cake is super simple and will only take 10 minutes of your time to prepare. To start, separate the ingredients. Are they:
- Two tablespoons of chocolate powder of your choice;
- Three tablespoons of sugar or less (it depends on your taste for sweets);
- Three tablespoons of wheat flour;
- Half a teaspoon of baking powder;
- 45 ml of liquid milk;
- an egg;
- Two tablespoons of oil.
With all the ingredients in hand, place the chocolate, flour, sugar and yeast in a bowl and mix well.
Then add the liquid milk, as well as the egg and oil and continue mixing until the dough is homogeneous and takes shape. Then pour the mixture into a mug and place it in the microwave on top of a dessert plate.
Finally, leave it for 3 minutes and it's ready. That amount should serve two servings, but it all depends on the size of the mug you use!
