Practical recipes with few ingredients are great for those people who don't have much skill in the kitchen, but willing to take a risk, or for those who want to eat a dessert with a faster. O cake it is a food appreciated by many and the recipes vary from the most complex to the simplest. In this sense, today we separate a simple recipe for negresco cake in the microwave for you to enjoy at home.
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Make a simple and delicious cake in less than 10 minutes
See the step-by-step recipe for the microwave Negresco cake!
Ingredients
To make this cake, you only need three ingredients:
- 2 packs of Biscuit Negresco;
- 2 cups of liquid milk tea;
- 1 tablespoon chemical baking powder.
Method of preparation
Choose a container that will hold the mixture of all ingredients. First, crush the biscuit or break it into small pieces. Then add the liquid milk and mix well until it becomes a homogeneous mixture. Finally, add the yeast and stir.
After completing this process, select another microwave-safe mold or container. Grease and place the parchment paper to facilitate the unmolding process, then place the dough and place it in the microwave. Leave it at maximum power for about 5 minutes or until you notice that the cupcake is already firm and dry inside. Finally, remove from the mold and serve.
Tips
Pay attention to the power of your microwave, as the time will vary depending on each device, so set the time little by little, accompanying the baking without the cake burning. With this recipe, the cake is not so wet, so an alternative is to prepare a chocolate or sugar syrup to moisten it. It's a great afternoon or evening snack option.
Source: Nestlé Recipes