The rain cake is one of the most traditional recipes in Brazil. That's because in addition to being a super tasty food, it's also very practical to make. However, you need to know the best recipe so that it becomes simple to make. In this sense, check out this article for more details on how to make rain cake very tasty.
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Learn how to make the traditional rain cake
If you're tired of always eating the same things in the afternoon and want to increase recipes for lunch, it's time to learn how to make the traditional rain cake. This super tasty and sweet dish can make your snacks on cold afternoons more cozy and delicious.
Ingredients
To make this recipe you need the following ingredients:
- 1 tablespoon (soup) of baking powder;
- 2 eggs;
- 1 liter of oil for frying;
- 1 cup of sugar;
- 2 and 1/2 cups of wheat flour;
- 1 tablespoon (soup) cinnamon to sprinkle;
- 1 cup (tea) of milk;
- 3 tablespoons of sugar for sprinkling.
Method of preparation
The first step is to mix all the ingredients until a homogeneous and creamy mass is formed. While you are mixing, you can start by heating the eye in a large pan. When the oil is very hot, with the help of a spoon, you must place small amounts of dough in the pan until it is completely fried.
Finally, you must place the fried dumplings on a paper towel so that the excess oil is absorbed. So, just put sugar and cinnamon on a platter and add the dry cookies to it until it becomes sweet.
Tips to make the recipe better
One way to ensure that your raincake will be dry is to add a little cornstarch to the dough. Also, for those who want to make the recipe more exotic, just add a little Indian curry.