4 types of coffees; know the main differences between them

Brazil is one of the largest producers of coffee of the world. Thus, this drink is part of most tables in the country on a daily basis. Therefore, today we list different types of cafes for you to better understand their characteristics and know which one best suits your personal taste.

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Different types of coffees

Each type of grain has its own characteristics, and they may or may not please the palate of each person. Therefore, when knowing what these differences are, the choice becomes much easier in view of the range of options that the market makes available.

What defines the taste of coffee?

In general terms, the final result of the aroma and flavor of the coffee depends on several factors, from the place of planting to the drying and roasting processes of the bean, for example. Check below the list we prepared for you to differentiate the types of coffees.

types of coffee

  • strained coffee

The traditional strained coffee, which is usually the most used by Brazilians, is usually bought in the markets already ground. In preparation, it is passed through a strainer, which can be made of paper or cloth, along with boiling water.

Did you know that there is a secret to preparing this drink? That's because the proportion is the fundamental point for the strained coffee to be perfect. Therefore, use 1 shallow tablespoon of coffee powder for every 250 ml of water.

  • Espresso

This type of coffee is also very famous, as it is a fast-prepared drink. The difference is that, for this coffee, the beans are squeezed in order to achieve a more full-bodied result, with a strong and invigorating flavor.

  • Cappuccino

Cappuccino has Italian origin and is a drink prepared basically with espresso and milk. Thus, a classic cappuccino, which is very famous in Brazil, is made with a third of espresso together with a third of steamed milk and, finally, a third of steamed milk froth.

  • Mocha

Mocha is a delicious drink made from espresso with steamed milk, whipped cream and chocolate. It can also be called mocaccino or other names, depending on the coffee shop. It is an excellent option for those who like sweeter flavors.

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