Diabetes is a disease that has no specific cause, but is closely associated with genetic factors. Therefore, preventing this disease with a good diet and physical activity is recommended not only for diabetes, but for the health of the whole body. However, when diagnosed with this disease, it is necessary to have medical follow-up and follow the indicated treatment. In this sense, it is necessary to pay even more attention to food and diabetics should even avoid some drinks. Check it out below.
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How to treat diabetes?
Diabetes is a disease that can lead people to very serious health conditions. In this way, it is always necessary to try to prevent it, but when it is no longer possible and there is already a diagnosis of diabetes, seek the appropriate treatment. In this sense, treatment is usually given with antidiabetic drugs that reduce blood glucose, or synthetic insulin is used to regulate blood sugar.
In parallel to this, it is necessary to always monitor the diet, to control the amount of glucose ingested. However, what many people do not realize is that when talking about food, drinks are also included, and not just food, which can be great villains for diabetics.
Drinks Diabetics Should Avoid
The first drink, and perhaps most obvious, that the diabetic should avoid are the soft drinks. It's no secret that these drinks are, most of the time, full of sugar and can cause blood sugar spikes in those who suffer from this condition.
Next is the coffee. In this case, although there are studies that associate coffee with the prevention of diabetes, others say also of its danger for these people, as caffeine can be negative for sensitivity to insulin. In addition, industrialized coffees and the addition of items such as sweeteners, sugar and creams to coffee can also contribute to insulin spikes.
Finally, it is not recommended to consume the alcoholic beverages for someone who is diabetic. That's because alcohol stimulates hunger, which can make you eat more than you should, and so your body may not be able to control glycemic levels. In addition, these drinks are usually very caloric, which also increases blood sugar, especially beers and wine.
