3 easy desserts with up to 2 ingredients

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These are easy dessert recipes with few ingredients!

Per Texty agency
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In this article that we have prepared for you, we will teach you how to make 3 easy desserts with few ingredients. Want to know more? Then read on!

1. Pudding

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Nothing like a sweet pudding after lunch, right? So let's learn this simple recipe:

Ingredients:

Syrup

  • 250g of sugar;
  • 1/2 cup (tea) water.

Pudding

  • 7 clear;
  • Half a dozen tablespoons of sugar.

Method of preparation

Syrup

  • Add the two ingredients to a pan and mix well;
  • Take to the low fire without moving until it acquires caramel color;
  • Cover the inside in a mold and set aside while you make the pudding.

Pudding

  • Start beating the egg whites in the mixer, at low speed, until you acquire a firm consistency;
  • Keep hitting for like 6 minutes or until you form a firm meringue;
  • Spread the meringue in the caramelized form, pressing lightly to eliminate air bubbles.

OBS: don't fill the whole shape as the pudding will grow.

  • Place the mold in a bain-marie (use hot water) in the preheated oven (180ºC) for 35 minutes or until golden;
  • Develop the lukewarm pudding and then leave it in the fridge to serve chilled.

2. Gelatine Mousse

This dessert is perfect for the hottest days:

Ingredients

  • 200mL of hot water;
  • 1 sachet of raspberry-flavored gelatin;
  • 400g of sour cream.

Method of preparation

  • Put the hot water and the gelatin in a blender and beat until homogenized, then add the cream of
  • milk and beat again;
  • Distribute this mixture in a plastic form and take it to the freezer for 1 hour;
  • Finally, just unmold and decorate as you prefer.

3. vegan fudge

How about a vegan dessert to sweeten your day?

Ingredients

  • 400g of half bitter chocolate;
  • 150ml of vegetable milk.

Method of preparation

  • Add the chocolate as well as the vegetable milk in a bowl and microwave for 45 seconds;
  • Blend until lump-free;
  • Line a baking sheet with parchment paper, grease it and then pour the chocolate inside, placing it in the freezer for 1 hour;
  • Finally, just take it off the paper and cut it in the format you prefer.

Did you like these easy dessert recipes and want to read more content like this? so enough click here!

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