Bakery sweet donut recipe to make at home

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You will be surprised by this incredible recipe for a sweet donut just like a bakery.

Per Texty agencyPosted in 28/04/2022 - 17:40

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If you've always wanted to learn how to make the delicacies you can only find in a bakery at home, keep reading the recipe we've brought you today. You'll learn how to prepare a super tasty homemade traditional sweet egg and condensed milk donut. It will be identical to the bakery you ate as a child or still eat. So, if you want to learn how to make this recipe at home, keep reading.

Read more: Make donuts at home using the microwave

Best donut recipe

Ingredients

• 1.2 kg of wheat flour;
• 3 tablespoons of sugar;
• 4 eggs;
• ½ cup oil tea;
• 1 condensed milk;
• 1 cup of milk tea (warm temperature);
• 20g of dry yeast for bread (2 sachets);
• 1 table spoon of salt;
• 1 yolk (to brush).

Method of preparation

1. Add the sugar with the yeast in a container and mix;
2. Add the milk, stir well and let it rest for 4 minutes;
3. Then add the eggs, salt, oil and condensed milk and mix everything;
4. Then, gradually add the wheat flour;
5. Reaching the desired consistency, transfer the dough to a surface and knead until it is very smooth and homogeneous. If necessary, add more flour to make the point;
6. Leave the dough covered and resting for 1 hour;
7. Then, separate the dough into 6 pieces, make balls and place one next to the other, in a greased round shape;
8. Let rest again for another 25 minutes covered;
9. Finally, brush the dough with the yolks and bake in the preheated oven until golden, for approximately 40 minutes.

Coconut filling option

Ingredients

• 250 ml of milk;
• 150g of sugar;
• 25g cornstarch;
• 1 tablespoon of vanilla dessert;
• 200g of wet grated coconut.

Method of preparation

1. Take all the ingredients to the fire until it becomes a softer porridge;
2. Then remove the mixture from the heat and add the coconut;
3. Book to later use at the time of assembly when you are going to open the dough.

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