It can be hard to resist fast-food meals on many occasions. These foods cook quickly and come in handy when you have a busy day and can't find a moment to relax and have a real meal.
However, it's no surprise that this type of food is low in nutrients and can cause a host of health problems and even lead to addiction. Thus, the following question is very common: what happens to our bodies when we eat this type of food?
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Know some harms of eating fast food
1. low nutritional value
Probably one of the worst detriments of fast foods is due to their low nutritional value. In this sense, most compositions are filled with simple carbohydrates, sodium and fat, so the feeling of satiety is very common. However, your body is not ingesting any nutrients, and that feeling passes very quickly, consequently, soon you are feeling hungry again.
Because fast food is full of simple carbohydrates, that is, it has a lot of calories, it can be very harmful if consumed in large quantities. One of the problems is that its addictive composition makes people opt for this type of food, which can lead to obesity.
3. Problems in the respiratory system
Another problem associated with eating fast foods is due to the development of respiratory diseases. According to recent studies, children who consume this type of food at least three times a week can increase by three times the probability of developing respiratory diseases such as rhinoconjunctivitis, asthma and dermatitis severe.
4. eat fast
Due to the texture and consistency of fast-food foods, there is an incentive to chew less, which makes the person eat faster. Consequently, she may eat more, as there is not enough time for the organism to send the message to the brain that she has already eaten, which can be problematic.