Have you ever heard of the mushroom that tastes like chicken?

It is a common scenario for children to have difficulty feeding. The phrase used by parents “it tastes like chicken” has become common around the world. In the United States, for example, chicken consumption is very high. When it's about mushrooms, he is not that popular. However, the mushroom king oyster it has a very peculiar appearance, and many people said that its taste is very similar to that of chicken. See below for more about this mushroom that gained fame in the USA.

For you who are vegan or who simply love to try new things, know the mushroom whose flavor is compared to chicken.

Among several types of existing mushrooms, King Oyster is found in the largest genus of oyster mushroom. In addition, it has a very strange appearance. The first point that draws a lot of attention is the lack of proportion between the stem and the cap.

Due to the size of the stem and the fact that it is long and bulbous, it is normal for it to become hard and rubbery when cooked. The cap of the King Oyster mushroom is small.

However, when it comes to the opposite, it is surprising. King Oyster becomes a rarity when it is unpretentiously eaten raw. Its stalk, in its natural form, has a soft, fleshy texture and a rich, umami flavor.

In Asian cuisines, the King Oyster mushroom is a favorite. We can mention, for example, China, Japan and Korea. For people who chose not to eat any type of food derived from animals, in this case vegans, the mushroom has become a great option for them. This is because the texture and flavor of the stalks, when cooked, are very similar to scallops and chicken.

Umami is the element that helps enhance the meat. The closest item to it in terms of flavor are shiitake mushrooms, even if their umami is more concentrated.

If you want to prepare it in other ways, one option is to fry the mushrooms. Due to the fact that it is light and meaty, the flavor, when fried, is amazing as a crispy outer layer much like that of a steak is formed.