Breaded Chicken in the Air Fryer: Simple and tasty recipe!

Air Fryer has become popular in recent times. Its main attraction is the possibility of preparing recipes without using fat or frying. With this, the preparations must be healthier and less caloric, in addition to being extremely practical. So today we have a recipe for you to learn how to make it. chicken fingers in this appliance. Keep reading and discover this tasty recipe now.

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Learn how to prepare breaded chicken in the Air Fryer

Despite being a simple and practical recipe, it is important that you follow this step by step to be able to prepare it. For this, you will need some ingredients, check the list below.

What ingredients are used in the breaded chicken recipe?

For this recipe you will need:

  • 4 chicken breast fillets;
  • 1 egg;
  • A cup of wheat flour;
  • 1 cup of breadcrumbs;
  • One tablespoon paprika or paprika;
  • 1 tablespoon parsley and chives;
  • 1 tablespoon of onion powder;
  • One teaspoon of garlic powder and;
  • Salt and pepper to taste.

Know how to prepare

After organizing all the ingredients, it's time to get your hands dirty. The first step is to season the chicken fillets with salt and pepper and then reserve them. Then break the egg into a container and beat it quickly with a fork until the yolk and white mix.

In another container, place the wheat flour, then pass each of the fillets in the wheat flour, then pass them in the beaten egg and, finally, in the breadcrumbs. That done, place the prepared fillets in the preheated Air Fryer. To finish the preparation, add a drizzle of olive oil and set the device to bake for 15 minutes at 200ºC. After that time, open the Air Fryer and check the fillets, if necessary, turn them over and let them bake for a few more minutes until golden.

Remember to sanitize the Air Fryer

To preserve your device for longer, remember to always clean it after use. With this, you will have a better performance of your device and increase the useful life of your Air Fryer.

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