Nothing better than finishing a snack and realize that there is a dessert that pleases every palate at the table. In this case, the celebration of certain moments becomes special in the face of a gesture of affection.
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Therefore, on hot days it is necessary to prioritize a refreshing preparation, which provides a feeling of comfort. So, follow the tips below and discover how to transform simple ingredients into a delicious mousse.
This is the refreshing dessert recipe
You will need:
- White cream ingredients
- 1 can of condensed milk;
- 800 ml of Milk;
- 200 g of grated coconut;
- 1 and 1/2 tablespoon of cornstarch;
- 1 pinch of salt;
Covering ingredients
- 1 can of cream
- 12 tablespoons of chocolate milk;
Method of preparation:
1st step: First, take a pan and mix the condensed milk
, milk, grated coconut, cornstarch and salt. So, cook over medium heat, stirring constantly, until it thickens, and pour the white cream into a refractory dish.2nd step: Now, in another pan, mix the cream and chocolate milk. Then, heat over low heat, mixing until smooth. Then, spread the chocolate icing over the white cream, covering the entire surface.
3rd step: thirdly, take dessert to refrigerator for at least 4 hours, or until very firm and cold.
4th Step: That said, cut into squares and serve immediately or keep in the refrigerator until ready to serve.
This refreshing dessert is a perfect combination of coconut and chocolate, which harmonize in a soft and velvety texture. After all, white cream is rich and smooth, with the flavor and aroma of coconut. The chocolate topping is creamy and intense, with a touch of cream. In other words, together, they form an irresistible dessert that will win everyone over.
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