Even with the summer heat in Brazil, we don't leave coffee aside! After all, through iced coffees, you have a delicious option to refresh yourself. To further improve this combination, you can do this Nutella iced coffee recipe very delicious and that adds the famous hazelnut cream to the coffee. The result is a full-bodied, creamy and very sweet iced coffee.
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Also, contrary to what you might imagine, this is a very simple and quick recipe to make, which won't need many ingredients, nor a very elaborate preparation. So, you have no excuse not to do it and enjoy this wonder!
Nutella iced coffee recipe
Ingredients
- 1 cup (250 ml) of iced coffee;
- 4 ice stones;
- 4 spoons (soup) full of Nutella;
- ½ cup (250 ml) whole milk
A good option is to add a scoop of vanilla ice cream to the end of the recipe, to decorate and add even more flavor. Another way to spice it up is by using whipped cream, which will make the recipe delicious and with an incredible presentation.
Method of preparation
Start with the basics, making iced coffee. That is, make the coffee as usual and then let it cool. To do this, leave it in the fridge for a few hours or make an ice bath.
In addition, we have a tip to make your coffee with Nutella even more delicious. If you usually make your coffee smoother, choose to make it stronger and fuller. This way you will be intensifying the flavor of your recipe.
Immediately after, take all the ingredients listed to the blender, where you will have to beat until the mixture is thick and homogeneous. Finally, just pour the contents into a glass and add the whipped cream or ice cream ball, if you want.
You will surely love this delicious and very refreshing recipe, perfect to drink on that very hot summer afternoon with friends and family. Try it at home and share this recipe with friends who also love coffee!