The novelty of the airfryer is here to stay and has already proved to be a darling of Brazilian homes. Due to its practicality and speed during preparation, it made the cooking process much faster, simpler and even more tasty. However, no one warns of the work that can be done to clean this appliance.
Therefore, to help you, we have brought here tips on how to clean the airfryer without scratching. To learn more, read the full article!
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How to clean the airfryer
- Using bicarbonate
Most homeowners know how important it is to always have a pot of baking soda in the house. Very simple and effective, bicarbonate can also be used to clean the airfryer.
To do this, mix in a container: 300 ml of warm water, 2 tablespoons of white vinegar and 1 tablespoon of bicarbonate. Mix the ingredients and then apply the mixture over the container. Let it act for 15 minutes. Then just use the soft part of the sponge to remove the waste.
- Warm water and neutral detergent
Warm water is very powerful, especially when it comes to heavy cleaning. The airfryer is no different. To rid it of all the rest of the oiliness, put the warm water inside the appliance, then add the ingredient. After a few minutes acting, just use a soft sponge to remove the most impregnated residues.
Other necessary care
To avoid further damage to your airfryer, you need to be careful. The first of those that will be mentioned here is: use the correct temperature, as it cannot overheat. Also, try to keep the air outlet, present at the bottom of the appliance, always away from the wall.
Another important tip is not to remove the basket. Although this can be removed, this utility is only for the cleaning process. For other purposes, such as food preparation, the basket must be placed.