Between sandwiches and potatoes: THESE are the 20 countries most addicted to fast food!

If you consider Brazil one of the lovers of fast food, know that the ranking list can be surprising. The survey was carried out and published by CEO World Magazine, estimating 20 countries that consume the most sandwiches, fries, hot dogs and pizzas worldwide.

The list was published on Twitter, through the user @theworldindex and caused some astonishment when Brazil was not featured in any position.

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Most Fast Food-Obsessed Countries in the World

1.๐Ÿ‡บ๐Ÿ‡ธ USA
2.๐Ÿ‡ฌ๐Ÿ‡ง UK
3.๐Ÿ‡ซ๐Ÿ‡ท France
4.๐Ÿ‡ธ๐Ÿ‡ช Sweden
5.๐Ÿ‡ฆ๐Ÿ‡น Austria
6.๐Ÿ‡ฒ๐Ÿ‡ฝ Mexico
7.๐Ÿ‡ฐ๐Ÿ‡ท South Korea
8.๐Ÿ‡ฌ๐Ÿ‡ท Greece
9.๐Ÿ‡จ๐Ÿ‡ณ China
10.๐Ÿ‡ณ๐Ÿ‡ด Norway

12.๐Ÿ‡ฆ๐Ÿ‡บ Australia
13.๐Ÿ‡ฎ๐Ÿ‡ณ India
17.๐Ÿ‡ฏ๐Ÿ‡ต Japan
19.๐Ÿ‡จ๐Ÿ‡ฆ Canada
20.๐Ÿ‡ฉ๐Ÿ‡ช Germany

(CEOWORLD magazine)

โ€” World Index (@theworldindex) March 13, 2023

First place is certainly nothing new. Surely you know that the United States takes the first place and it will be difficult to get off the pedestal, being the birthplace of Burger King, Pizza Hut and McDonald's.

Including, he is among the countries with the most obesity risks in the entire world, running against time to keep health up to date.

If you are one of the lovers of fast food, more affordable and tasty, don't be worried! There is still a lot to eat for Brazil to reach the best positions.

Ranking of countries that consume the most fast food

To the surprise of many, Brazil does not even appear among the 20 countries that consume the most fast foods. Check out the full ranking:

  1. USA;
  2. UK;
  3. France;
  4. Sweden;
  5. Australia;
  6. Mexico;
  7. South Korea;
  8. Greece;
  9. China;
  10. Norway;
  11. Italy;
  12. Australia;
  13. India;
  14. Russia;
  15. Switzerland;
  16. Portugal;
  17. Japan;
  18. Finland;
  19. Canada;
  20. Germany.

In a way, there is significant relief not having Brazil on this list, as all these foods are not recommended by nutritionists. There is an excess amount of sugar, fat, preservatives and dyes, as stated by nutritionist Ingrid Krichinak, pointing out that all these elements can cause harm to human health.

The explanation of a professional reaffirms the placement of the USA in first place in the consumption of fast food, as well as being among the countries with the highest risk of obesity. Rates of diabetes and liver disease are also relatively high, causing significant health disruption.

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