How you store your food will determine how long it will keep in your home. For example, you should avoid coolers for storing most fruits and vegetables, such as onions. However, there is a kind of onion that should be kept in the fridge and therefore escapes the rule; see what it is!
Read more: Avoid keeping these foods in the fridge if you want to be healthier.
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How to store onions
Contrary to what many people think, common onions don't belong in the fridge drawer. In fact, this vegetable needs to be in a cool place, with air circulation, and preferably dark. This will ensure that the onions last longer and retain their original flavor and texture.
Another secret to making onions last longer is to keep them away from other vegetables that have a higher concentration of water. For example, potatoes tend to release a lot of water as they ripen, so placing them near onions can cause moisture transfer.
Remember that onions need to be dry to last longer, and this will often require you to reserve a specific space for them. Even when storage rules are respected, onions can last for a long time, as they are highly durable.
This onion MUST be kept in the fridge.
Known as Cebolinha, Green Onions are different from traditional ones in some ways, which implies that storage should be different. For those who don't know, chives are actually common but young onions that haven't developed enough to gain the size and texture of traditional onions.
In that case, you can and should put the onions in the fridge to make them last longer. In addition, you will need to wrap them in a damp paper towel, and then preserve them in the fridge drawer itself. This is necessary because this type of onion is much easier to spoil, so the tips become indispensable.
