This fruit, in addition to being delicious, is excellent in aiding healthy eating, as it has a high nutritional concentration, is rich in vitamins C and for this reason they are excellent antiseptics, antioxidants and anti-inflammatory agents, so learn how to produce pomegranate in a vase and take advantage of all its benefits.
The pomegranate tree can reach up to 8m in height and adapts very well to subtropical and tropical climates or even semi-arid ones. With a beautiful appearance, with a red skin, white interior and red seeds, it can also be used in the preparation of appetizers, drinks and desserts.
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So that we can produce them at home, inside vases and always be within reach when we need them, just follow the tips below.
How to grow pomegranate in a vase and enjoy all its benefits
choosing the location
Firstly, the vase you choose for planting must be very porous, as there will be a need for several waterings. However, if you opt for a plastic vase, you will have to reduce the times it will get wet. Reasonable that it has a good size, close to 1 m in diameter.
the planting
After choosing the vase, fill it with good vegetable land and fertilizer. Deposit 1 or two seeds and after germination occurs, if possible divide into two vases. Always keep the vase in a sunny place for half a shift, every day.
Keep watering and make sure that the soil is wet all the time and that way they will start to sprout, however, always observe if there are fungi and always remove them, this occurs due to excess moisture in the root of the fruit, it is important to observe drainage in the vase.
IMPORTANT TIP: remember that the pomegranate is a sun fruit and is sensitive to too much shade or too much water, being ideal to keep the land fertilized. Try to do this in early spring/autumn/summer.
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