Although the main equipment related to bread making is the oven, there are other ways to make this happen. The use of microwaves, for example, will always be something very fast It's simple. Added to this, the reduction of ingredients facilitates the preparation of this dough in question. Have you ever had homemade bread before? Learn how to prepare your microwave dough to enjoy the result for your next breakfast.
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Check out the step-by-step and make your first homemade microwave bread in less than five minutes!
Ingredients
- 3 tablespoons of olive oil;
- 5 tablespoons of wheat flour;
- 1 teaspoon(s) vanilla extract
- 1 teaspoon (tea) of chemical baking powder;
- 1 egg;
- 2 tablespoons of water;
- 3 tablespoons of milk.
Observation: the vanilla extract is optional, that is, it is up to you to use it.
how to make the dough
Separate the dry ingredients and mix them in a bowl. Then gradually add the liquid ingredients. Adding salt or not is your decision. If you feel the need, add a pinch. Mix everything until it becomes a homogeneous mass. In a microwave-safe container, distribute the dough evenly.
Another option is to use a mug to roast a single amount of the mixture. If you choose to use a large silicone mold or something else, schedule five minutes in the microwave and wait for the cooking to finish.
Finally, take it out of the mold and enjoy.
Preparation suggestions
For the bread to acquire a more golden appearance, we suggest finishing it in a pan. Another important point is that the recipe yields an individual portion. Thus, whenever necessary, increase the amount of ingredients to meet the specific number of people you want to serve.
One suggestion is to add seasonings of your preference. If you like, you can add different fillings. This will definitely upgrade the bread and make it even tastier.
