Brunch is meal served between breakfast and lunch and usually replaces both meals. The term brunch is formed by the joining of words breakfast (breakfast) and lunch (lunch).
This word was created in the 19th century and was used to refer to the morning meal of those who went to parties on Saturday night and woke up later on Sunday.
O brunch it is served around 11 am and can be extended until mid-afternoon. The menu is similar to breakfast, but it should be reinforced, as it will replace lunch.
Coffee shops often offer an option to brunch on your menu. It is also common for them to be offered brunches in get-togethers and weddings.
what is served in a brunch?
the menu of a brunch it can vary a lot depending on the taste of the guests, but it is very common to serve foods similar to breakfast.
Some examples of food served at brunches are cakes, omelets, biscuits, breads, tapiocas, crepes, fruits, sweet and savory pies, jams and cereals.
To drink, in addition to coffee, juices, teas, flavored water, milk and vitamins are served. In some
brunches alcoholic beverages such as wines and drinks can be served.
the menu of a brunch may vary by time of year. On very cold days, it is customary to serve drinks and hot dishes and on hot days, fruits and light foods are more suitable.
What is the difference between brunch and breakfast?
Breakfast is a lighter meal and is usually served earlier than the breakfast. brunch, usually right after the person wakes up.
O brunch it happens mid to late in the morning and should be a stronger meal than breakfast, enough to provide energy for the entire day.
Also know what a coffee break.
